Natives Pounding rice seeds using a wooden pounding tools to remove the chaff or the outer husks of the grain in Ceylon c.1890
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Baling cinnamon in Sri Lanka
Baling cinnamon in Sri Lanka Late 1800s Showing five workers tying cinnamon cane into cylindrical bundles was destined for export. Photograph by W L H Skeen and Co Sri Lanka is the world’s largest producer of cinnamon, accounting for about 65% to 70% of global production. The remaining supply comes from countries like Seychelles, Madagascar, […]